Frequently Asked Questions
For this particular event:
Our first Nomi Cha pop-up is a one-day-only experience on 8 February. Please find us at TRBL. 10 Presgrave Place, Melbourne.
All pre-orders placed through this site will be prepared for pick-up on the day, available from 9am to 3pm.
Can I order for delivery?
Not at the moment. We currently offer pick-up only at our pop-ups and partner locations.
Where is your next pop-up?
Pop-up locations change regularly. Follow us on our socials (@sipnomicha) for the latest updates and announcements.
What’s the difference between koicha, usucha, and latte matcha?
Koicha is a thick matcha made with more powder and less water — bold, intense, and silky. Traditionally used in Japanese tea ceremonies.
Usucha is a lighter, frothy matcha with a smooth, balanced taste, perfect for everyday sipping.
Latte matcha is crafted for versatility and milk pairing, designed to hold its character in both hot and iced drinks.
At Nomi Cha, there’s no one way to enjoy matcha we have different flavour profiles. Choose based on what you're in the mood for!
What would you recommend?
It depends on what you’re in the mood for.
We offer everything from classic usucha to more playful specialty drinks, with each matcha chosen for a specific flavour profile.
Check the tasting profile for guidance, or DM us on Instagram if you want a recommendation, we’re always happy to help.
For other enquiries
All other enquiries including business and future events, please email hello@nomicha.com